margarita recipes | bikram burn

Bikram Burn Recipe

margarita recipes | bikram burn

If you didn’t sweat enough in your last hot yoga sesh, then keep the heat happening with this spicy margarita recipe concoction.

1.5 oz. cayenne infused Karma Añejo Tequila*
1.5 oz. grapefruit juice
.75 oz. lemon juice
.5 oz. Karma Agave Nectar
Black Sea Salt Blend**

Add liquids to a mixing glass. Shake with ice and strain into a chilled coupe glass rimmed with black sea salt blend. Garnish with a smattering of floated chili flake.

*Cayenne Infused Karma Añejo Tequila

1 liter Karma Añejo tequila
1 oz. dried cayenne chili flakes

Add both ingredients to a bowl. Stir occasionally and taste every 20 seconds. When infusion is warming rather than very spicy, strain out chili flakes with a chinois. Bottle the infusion in a clear bottle and date and label.

**Black Sea Salt Blend

1 oz. Hiwa Kai black sea salt
2 oz. refined sugar

Using mortar and pestle, grind up sea salt to a fine powder. Blend in sugar and add to glass rimmer.